If you haven't made a movie, it's a lot like baking a chocolate souffle. You have a recipe, yet so many things can go wrong if you're off by the slightest bit.
I'm not naive enough to think that everyone is passionate about every project they work on (I've heard many interviews where someone has bashed working on my favorite genre), but I don't believe anyone intentionally sets out to be the piece of the recipe that causes the souffle to flop.
Keep taking the steps to getting your movie made, and forgive those who've tried their best but cost you 90 to 120 minutes of your life that you'll never get back.
For more tips and articles by top entertainment industry career coach, The Greenlight Coach, visit www.TheGreenlightCoachBlog.com